In the creamy and delightful flavors of our Easy Vegan Butternut Squash Pasta, a perfect dish for any season, especially autumn. Please visit our website for more information: https://anitacooks.com/

This recipe offers a healthy, dairy-free alternative to traditional pasta dishes, featuring roasted butternut squash blended into a creamy sauce with a touch of roasted garlic for extra flavor. Our butternut squash pasta is ideal for those seeking nutritious and quick vegan pasta dishes and caters to gluten-free diets.

Impress your family and friends with this comforting main dish, showcasing the versatility of butternut squash in a creamy, flavorful sauce. Enjoy a healthy, creamy garlic butternut pasta that's easy to make and satisfying for everyone at the table.

Ingredients
Butternut Squash 2.5 lbs/1.1 kg
Garlic - 1 large head of garlic - 2 tbsp roasted garlic
Pasta - penne or any tubular pasta 1lb/450g
Chili flakes - ½ tsp
Parsley - ½ cup
Lemon zest - 1 tbsp
Lemon juice - 1 tbsp
Pine nuts - ½ to ¾ c
Olive oil

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This video is about Butternut Squash Pasta | Creamy & Flavorful Recipe, But It also covers the following topics:

Creamy Garlic Butternut Pasta
Roasted Butternut Squash Sauce
Easy Butternut Squash Dinner

Video Title: Butternut Squash Pasta | Creamy & Flavorful Recipe | AnitaCooks.com

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