Your blackstone at home is a little differen from the flat tops at your local diner. I explain why in this video. If you don't already have a infrared thermometer I would highly reccomend getting one. Here is a link to pick one up on Amazon.

►Thermometer: https://amzn.to/3P9lud3



⭐️Free Ebook with Temperature Chart and 5 recipes! https://mailchi.mp/a923633b7daa/lead-...


⭐️Full E-Book "Griddle 101: The Complete Beginners Guide to Flat Top Grilling".

Only $15 with over 101 Griddle Recipes and all the griddle basics.
-Seasoning
-Cleaning
-Temperature Control
-Cooking Order
-Best Accesories
-Common Mistakes to Avoid


https://www.johnnybrunet.com/product/...



⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Spatulas and Scrapper: https://amzn.to/3k6gVQq
►Thermometer: https://amzn.to/3P9lud3
►Melting Dome: https://amzn.to/434ushs

⭐️ALL MY GRIDDLE TOOLS (affiliate):
►See ALL TOOLS in my Shop: https://www.amazon.com/shop/griddlewi...
►Thermometer: https://amzn.to/3P9lud3
►Camp Chef Flat Top Grill 600: https://amzn.to/3v0RMQM
►My Favorite Warming Rack: https://amzn.to/3yYFEfN
►Dough Scraper: https://amzn.to/2Trsb0C
►Bacon Weight/Press: https://amzn.to/3T8Hq9H
►Cover for Camp Chef FTG 600: https://amzn.to/3CUmN8b
►Omelet Rings: https://amzn.to/2VV9zHH
►Pancake Dispenser: https://amzn.to/3CSdaqF
►Griddle Scrapper Cleaner: https://amzn.to/3mbdryQ

Connect with me:
Website: Johnnybrunet.com
Facebook:   / griddlewithjohnny  
Email: [email protected]