How to Make a Naked Wedding Cake (Your First Cake!)
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 Published On Premiered Mar 29, 2022

Learn how to make a naked wedding cake with no previous experience required! Making your first wedding cake can be intimidating, but I will teach you how to bake, assemble, decorate, and transport a naked wedding cake! Plus tips and tricks for stacking and applying fresh flowers. Made with a delicious easy vanilla cake and easy buttercream frosting, no one will guess you made this cake yourself!

Printable recipe & instructions ► https://sugargeekshow.com/recipe/nake...

Cake servings guide ► https://sugargeekshow.activehosted.co...

Cake support guide ► https://sugargeekshow.com/wp-content/...

Naked Wedding Cake ►
32 ounces (907 g) all-purpose flour
32 ounces (907 g) granulated sugar
2 teaspoons salt
2 teaspoons baking soda
1 teaspoon baking powder
6 (300 g) large eggs room temperature
10 ounces (284 g) vegetable oil
20 ounces (567 g) buttermilk room temperature
8 ounces (227 g) melted unsalted butter (melted, but not hot)
4 teaspoons vanilla extract

Easy Vanilla Buttercream ►
48 ounces (1361 g) unsalted butter room temperature. (You can use salted butter, but it will affect the taste and you need to leave out additional salt.)
48 ounces powdered sugar sifted if not from a bag
4 teaspoons vanilla extract
1 teaspoon salt
12 ounces (340 g) pasteurized egg whites room temperature
2 TINY drops purple food coloring (optional) for whiter frosting

CHAPTERS ►
00:00 Intro
00:30 Tutorial overview
00:46 CAKE SERVINGS
01:53 How many layers?
02:04 THE TOOLS
03:32 My wedding cake pet peeve
04:05 Tools for flowers
05:23 BAKING THE CAKES
05:26 Baking timeline
05:42 Easy vanilla cake
06:28 THE BUTTERCREAM
06:54 Frosting for hot climates
07:14 TRIMMING THE CAKES
07:42 Should I use simple syrup?
08:10 FROSTING AND FILLING
08:14 Trimming the boards
09:03 Beginner decorating mistake!
09:49 Frosting the cakes
11:15 My first wedding cake disaster
12:28 STACKING THE CAKES
14:19 Transferring to the board
14:56 TRANSPORTING THE CAKE
16:27 The “oh s$!t kit”
16:41 Hiding the gap
17:13 How long can this cake stay out?
17:44 ADDING THE FLOWERS
18:35 What size flowers should I use?
19:09 Safely adding flowers
19:50 CUTTING AND SERVING

OTHER VIDEOS YOU'LL LOVE ►
Easy vanilla cake:    • Easiest Vanilla Cake Recipe (One Bowl)  
Eggless chocolate cake:    • Moist Eggless Chocolate Cake With Egg...  
Red velvet cake:    • How to make a REAL Red Velvet Cake fr...  
White velvet buttermilk cake:    • The most amazing white velvet butterm...  

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