Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish

This week we’re taking a look at something very basic - the whole roasted chicken. I’m going to teach you how to elevate it and make it crispy, juicy, and flavorful. Then, we’re finishing it off with a delicious gremolata.

Join me on 1/4 @ 8PM EST on Twitch for the whole roasted chicken live cook-a-long: http://bit.ly/BabishTwitch

Recipe: https://basicswithbabish.co/basicsepi...

Grocery List:
Whole chicken
Fresh herbs (like rosemary and thyme)
Kosher salt
Black pepper
Butter (softened)
Bacon fat (optional)
Olive oil
Lemon
Garlic
Parsley

Special equipment:
Microplane grater
Chef’s knife

My first cookbook, Eat What You Watch, is available now in stores and online!
Amazon: http://a.co/bv3rGzr
Barnes & Noble: http://bit.ly/2uf65LX

Theme song: "Stay Tuned" by Wuh Oh
https://open.spotify.com/track/5lbQ6n...

Binging With Babish Website: http://bit.ly/BingingBabishWebsite
Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite
Bedtime With Babish Podcast: https://www.bingingwithbabish.com/pod...
Patreon: http://bit.ly/BingingPatreon
Instagram: http://bit.ly/BabishInstagram
Facebook: http://bit.ly/BabishFacebook
Twitter: http://bit.ly/BabishTwitter
Twitch: http://bit.ly/BabishTwitch