Subscribe to the channel: http://bit.ly/2xoFHDj
FB:   / lattfood  
Free franchising opportunities, please write to:[email protected]
Help translate:http://bit.ly/2Tf6PSN

Although the appearance of miscellaneous grain pancakes and pancakes is very similar, they differ from skin to filling. The batter of miscellaneous grain pancake skin is thicker. When you look at it as pancake at roadside stalls, you will often see the master shake his hand two or three times before you can get the batter from the spoon onto the grains. Unlike pancake fruits, the batter will be spread out directly without oil. The filling in the cake must be fried pancakes and lettuce. Roll up the cake.

In the last step, the master will fold the cake and cut it with a click.

The taste of the pancakes is different. The pancakes are crisp. After eating, the red lips are surrounded by yellow "pancake dregs" and the pancakes and fruits are hot and soft. After eating, the mouth is full of oil and soy sauce. A set of pancakes is always full, always feel that it "connotation" too much, and the general grain pancakes always feel unsatisfied after eating, as if it needs more ingredients to meet.

However, once I passed Tianjin and tasted the breakfast pancakes and fruits sold by roadside stalls, I always wanted to find alternatives when I went to the Mainland on business. Every queue lasts for a long time, and we are still happy to watch the production process.

The earliest way to make pancakes and fruits was to add batter and eggs with fried strips, and then to add ham sausages, meat floss, crisps, chicken slices, pork slices, stewed beef, etc. Fruit is Tianjin, Shandong area of the common name for fried sticks.

The most wonderful thing is that I have tasted peanut butter, but I didn't expect it to be quite unexpected.

Another way of saying is that pancakes and fruits are always wrapped in various delicious ingredients, meaning homophonic.

Because of the different ways of cooking, some pancakes are made of mung bean flour paste and others are made of flour paste. The taste of the two pancakes is quite different.