Spicy Tofu with Creamy Coconut Sauce | easy vegan side dish
Lisa Lin Lisa Lin
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 Published On Mar 18, 2021

This spicy tofu recipe consists of pan-fried tofu tossed in a rich and flavorful sauce of coconut milk, sambal oelek, and red curry paste. It's ready in about 30 minutes. Serve the spicy tofu with jasmine rice and a side of vegetables like roasted asparagus or blanched broccoli.

Spicy Tofu Recipe: https://healthynibblesandbits.com/spi...

If you are looking for ways to use your leftover coconut milk, here are some ideas: https://healthynibblesandbits.com/lef...

Recommended Ingredients for Recipe (affiliate links)

Coconut Milk: https://amzn.to/2OKNAzv
Huy Fong Sambal Oelek: https://amzn.to/30VsgtB
Thai Kitchen Red Curry Paste: https://amzn.to/3eSxI8C

Equipment:

All-Clad 12" Nonstick Skillet: https://amzn.to/3tzi4mJ
Five Two (Food52) 12" Stainless Steel Skillet: https://food52.com/shop/products/7701...

TIMESTAMPS
0:00 Intro
0:19 What Type of Tofu to Use
1:55 Pan Fry Tofu
2:49 Make the Sauce & Finish
4:56 Tasting
5:15 End


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