Forget everything you thought you knew about fruitcake. This version, featuring a buttery pound cake packed with candied fruits, is sure to please.

Ingredientes
- Pastry Flour 225 Gr.
- Unsalted Butter 150 Gr. (soft)
- Sugar 150 Gr.
- Three Eggs
- Milk 80 Ml.
- Baking Powder 2 Tsp.
- Honey 1 Tbsp.
- Vanilla Esence 1 Tbsp.
- Candied Fruit 100 Gr.

*Quantities for 1 Fruitcake (Loaf Pan of 24x13cm / 9.5x5").

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Music:
j'san, Nymano - autumn breeze https://chll.to/20edb37e