Nebraska winery embraces heat, tourism and technology | 2021 Fridays in the Field | Ep. 7
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 Published On Jun 18, 2021

Clay takes us back to Mac’s Creek Winery to learn more about how the grapes are coming along, as well as agritourism and technology used at the vineyard.

Clay will follow Mac’s Creek this growing season, as they grow grapes, host events, and bottle wine at the end of the summer.

Fridays in the Field is brought to you by FNBO, the Great Big Small Bank.

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