Flavorful and aromatic Chicken Tikka Masala Pasta made with marinated tender chicken cooked in a creamy sauce. This delicious fusion pasta is so easy to make in the instant pot or stovetop!

https://pipingpotcurry.com/chicken-ti...

Ingredients

▢1 lb Chicken thighs, boneless, cut into 1-2 inch pieces

For marinade
▢1/4 cup Yogurt, thick
▢3/4 tablespoon Ginger , grated
▢3/4 tablespoon Garlic, minced
▢1 tablespoon Lime juice
▢1 teaspoon Kashmiri red chili powder, mild, adjust to taste
▢1/2 teaspoon Ground Turmeric (Haldi powder)
▢1 teaspoon Garam masala
▢1 teaspoon Salt , adjust to taste

Spices for sauce
▢1/2 teaspoon Garam masala
▢1 teaspoon Kashmiri red chili powder, mild, adjust to taste
▢1/2 teaspoon Ground Turmeric (Haldi powder)

For sauce
▢2 tablespoon Ghee or Oil , divided
▢1 cup Onion , finely diced
▢1 teaspoon Ginger , grated
▢1 teaspoon Garlic, minced
▢2 cup Water
▢8 ounces Spaghetti , or another pasta
▢1 cup Tomato Puree, canned
▢1/2 cup Heavy cream, or more for creamier texture
▢1 tablespoon Dried Fenugreek leaves (Kasoori Methi), optional
▢Lime juice , to drizzle
▢Cilantro , to garnish

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