Grilled cheese is a simple comfort food with a lot of versatility. In this video, Lucy Simon makes 5 different grilled cheese recipes over the stove. First, she uses pumpernickel bread with sharp cheddar cheese and sweet mango chutney. Next, on sourdough bread, she spreads mayo and pepper jelly with a few extra slices of cheddar cheese. After that, using ciabatta bread, she melts salty manchego cheese on top of green apple and pear slices. Also, on white bread from a Pullman loaf, she spreads gruyere and grated parmesan cheese. Finally, she uses fig jam on an english muffin before melting a piece of brie cheese.

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0:00 Introduction
0:34 Pumpernickel with Sharp Cheddar
1:34 Sourdough with Cheddar
2:05 Ciabatta with Manchego
2:39 Pullman with Gruyere and Parmesan
3:00 English Muffin with Brie
3:39 Final Results

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How to Make 5 Different Grilled Cheese Sandwiches | F&W Experts | Food & Wine