If you have tuna and zucchini at home, be sure to make this awesome casserole. This casserole can be eaten for lunch, dinner and even served on the festive table. The guests will be delighted. How well do all the ingredients go together? This is the most tender and juicy casserole I have ever eaten. Try to cook. Be sure to let me know if you like it. What are your favorite casseroles? Write me.

Ingredients:

- 2 zucchini
- 1 onion
- Dill
- 3 eggs
- Black pepper
- 2 tbsp mayonnaise
- 3 tbsp flour
- 1 tbsp baking powder
- 200 g canned tuna
- 2 boiled eggs
- 100 grams of cheese
- 1 tbsp breadcrumbs
- vegetable oil
- Salt

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