Published On Dec 4, 2012
http://betterbook.com/wine Expert sommelier and wine educator Marnie Old explains how to pair wine with spicy food. Learn why Riesling--a sweet, low-alcohol wine--is the best choice for dishes that set your mouth on fire.
This video is an excerpt from iPad/iPhone book "Wine Simplified." For more tips and tricks to navigating the world of wine visit: http://betterbook.com/wine
Available on iTunes.
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