Join us in the kitchen as we whip up delicious citrus treats that are sure to satisfy your sweet tooth! In this video we show you step by step how to make your own gummy candies and lemon jelly at home using two easy recipes. First, we create zesty orange marmalade candies using fresh orange juice and agar-agar for the perfect chewy texture. We then prepare a tangy lemon jelly dessert that is refreshingly sweet and incredibly easy to make.

You don't need any fancy equipment or ingredients, just a few basic kitchen utensils and a passion for cooking. These no-bake desserts are perfect for any occasion, whether you're hosting a party, looking for a fun activity to do with the kids, or just craving something sweet.

So if you are a fan of jelly and gummy candies, this video is for you! Get ready to impress your friends and family with these homemade orange candy and lemon jelly treats that are as fun to make as they are to eat. Bon appetit!

To prepare the recipe you will need:
- Orange juice – 200 ml.
- Sugar – 200 gr.
- Agar agar – 7g
- Powdered sugar

Cooking process:
- Wash oranges and squeeze juice (200 ml)
- Pour into a pot
- Add 7 grams of agar agar.
- Add 200 grams of sugar.
- Cook, stirring constantly, until thickened.
- Pour into a baking dish.
- Place in the fridge for 2 hours.
- Line one edge with baking paper.
- Sprinkle with powdered sugar.
- Remove the paper from the edge.
- Roll into a tube and cut into pieces.

To prepare lemon jelly you will need:
- Water - 900 ml
- Lemons – 4 pcs.
- Sugar – 120 gr.
- Gelatin – 30g or agar-agar
Cooking process:
- Add 100 ml of water to gelatin (30 g), mix, let it swell for 20-30 minutes.
- Wash the lemons, cut off the peel of the lemon (only the yellow one), do not touch the white part to avoid bitterness.

- Squeeze the juice from the lemons (you should get about 200 ml)
- Put lemon zest and sugar (120 g) in a saucepan.
- Fill with water (800 ml)
- Place on the stove and wait until it boils. After boiling, let it boil for about 5 minutes - this is how lemon syrup is created.
- Dissolve gelatin in the microwave (set at full power for a maximum of 15-20 seconds)
- Add dissolved gelatin to the lemon syrup and mix well.
- Add lemon juice and mix well too
- Allow to cool to room temperature
- Fill in portions
- We put it in the refrigerator.
Bon appetit.

#recipe #dessert #gummy