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Karana: How one start-up is using jackfruit to take on Asia's meat market | CNBC Make It

CNBC International

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Published on Apr 05, 2021
As demand for meat alternatives grows across the globe, a start-up from Singapore is taking a bite of the market. CNBC Make It’s Karen Gilchrist spoke to Karana co-founder Dan Riegler to hear how he’s tailoring plant-based products for Asian palates.
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