Published On Apr 19, 2017
Hoppin' John is a southern dish that when eaten on the first day of a brand new year is said to bring a prosperous year filled with luck and goodness. Traditionally it is made with meat, usually bacon, or salt pork, etc but of course I am vegan so no meat for moi but trust me, that does not mean that I won't get all the hoppin' flavors.
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