Hello Friends. Today we would like to show you about a restaurant that prepares 6 tandoors, 30 Cooks and about 6,000 samosa per day, as well as Uzbek Giant Food Factory national foods and Turkish national dishes. This place has its own history and has many years of customers. They prepare sweet Mastava, Jiz Biz, Norin, Tabaka and Samosa from each other. The chefs' preparation of these dishes in different ways gives our dishes a special fullness and taste. This place is one of the big Somsa centers. Tomchi somsa, which is considered Uzbek somsa, is also very tasty. Here, not only the dishes are prepared, but also Uzbek bread in the oven. When you order food, they prepare very fast and delicious food. If you want, you can also see how to cooka the food . If you like the video, click like and share with your friends.

Subscribe Now

YouTube
   / @cooldaddy7  
Instagram
  / cool_daddy_official  
Yandex Zen
https://zen.yandex.ru/id/615ca94b8810...
Facebook
https://www.facebook.com/groups/22527...

More interesting information:

Chicken Tobacco (Tapaka):    • CHICKEN ROAST | Whole Fried Chicken R...  
BBQ center Mangal:    • CHICKEN AND MEAT BBQ | Country Barbeq...  
KHACHAPURI in ADJARIAN:    • CHEESE CAKE with EGG | KHACHAPURI in ...  
UZBEK FLATBREAD    • UZBEKISTAN! How do UZBEK FLATBREAD in...  
Chigatai BAZAR    • UZBEKISTAN. Chigatai BAZAR! Chigatai ...