Thank you Trade for sponsoring today's episode!
Visit http://drinktrade.com/beryl to sign-up and save $15 on select plans -- get a free bag of roasted-to-order coffee with select subscriptions.

Thank you so much to Aary, Yasmina, Shannon, Pendhay, and Stella for originally sharing these dishes with us!

The artists behind me can all be found on my website. Check them out below!
Ana Maria Lozano: https://www.beryl.nyc/index.php/ana-m...
Fernanda Peralta: https://www.beryl.nyc/index.php/ferna...
Lynn Heinbach: https://www.beryl.nyc/index.php/lynn-...
Georgia Green: https://www.beryl.nyc/index.php/georg...

RECIPES
Kakadiche Dhirde: https://www.beryl.nyc/index.php/2023/...
Chickpeas Fatteh: https://www.beryl.nyc/index.php/2023/...
Mayak Gyeran: https://www.beryl.nyc/index.php/2024/...
Ema Datshi: https://www.beryl.nyc/index.php/2023/...
Melanzane 'mbuttunate: https://www.beryl.nyc/index.php/2023/...

CHAPTERS
00:00 Intro
01:20 Indian Kakadiche Dhirde (Cucumber Pancakes)
02:53 Trying Kakadiche Dhirde
04:42 Lebanese Chickpeas Fatteh (Chickpea Pita Salad)
07:26 Trying Chickpeas Fatteh
10:09 South Korean Mayak Gyeran (Drug Eggs)
12:15 Trying Mayak Gyeran
14:07 Bhutanese Ema Datshi (Hot Chili Peppers & Cheese)
16:56 Trying Ema Datshi
17:58 Italian Melanzane 'mbuttunate (Stuffed Eggplant)
22:22 Trying Melanzane 'mbuttunate


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Beryl Shereshewsky
115 East 34th Street FRNT 1
PO Box 1742
New York, NY 10156

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